Shift Brewer - Moshi

Context/Scope:

Serengeti Breweries Ltd (SBL) operates exclusively in Tanzania and is the 2nd largest beer company with a market share of just under 30%. It is an integrated demand/supply business with 3 operational breweries in Dar and Mwanza, and a third one in Moshi. SBL’s flagship brand is Premium Serengeti lager, which accounts for 50% of SBL sales volumes.  SBL is a subsidiary of East Africa Breweries Ltd (EABL) – which is in turn partly owned by one of the world’s biggest alcoholic beverage companies, Diageo. Diageo boasts some of the world's biggest spirits brands which are sold in the country such as Johnnie Walker, Smirnoff and Bailey's to mention a few.


Purpose of the role

To manage a Brewing Shift Team to be able to produce quality beer at optimum cost in most efficient manner at a safest way while maintaining a good team morale.
 

Top 3-5 Accountabilities

• Plan and acquire the requirements  for the shift 

• Manage the human resource including development

• Foster good occupational health and environment

• Maintain good working relation within the team and with other shifts 

• Manage the assets and processes on shift basis

• Manage costs

• Facilitate problem solving processes

• Lead continuous improvement initiatives at shift level

• Foster smooth two way effective communication

• Effect generation of repots and records
 

Qualifications and Experience Required:

• Bsc in Food Science and Technology or any other Degree in the field of natural sciences studies.

• At least 6 months experience in active Brewing Practices in an established brewery

Closing date: June 30th 2014

TANZANIAN NATIONALS ARE ENCOURAGED TO APPLY.

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